~ Three stage micro-encapsulated Kimchi Lactobacillus ~
It was produced to induce proliferation of beneficial intestinal bacteria,
control harmful bacteria, smooth bowel movement activities as well as to help
immune functions through intestinal absorption functions and
nomotopic cell division. It is also a product that is manufactured to help
the eye care of modern people. In addition, it formed mucous membrane of skin
by inducing the formation of connective tissues, maintenance of functions
and growth of epithelial cells, helped skin health through function maintenance
and helped the body health through protecting cells from harmful oxygen.
Capability of exterminating and eliminating food poisoning germs and pathogenic microorganisms, which are lactobacillus within the intestinal