History

History

Jan,. 2020, Gyeonggi Yongin Techno Valley No.2 GMP Factory Construction Selection
Feb,. 2020, Exported Kimchi Lactobacillus to California, USA
Apr,. 2020, Selected as a promising export company by the Mid-Autumn Export Voucher Business (Small and Medium Business Corporation)
Aug,. 2020, Biorhythm Yongin plant construction start permit (1269-2 Deokseong-ri, Cheoin-gu, Yongin-si, Gyeonggi-do) -Yongin City
Jan,. 2019, In cooperation with the AT center & Korea Food Industry Association, the Canton International Food Exhibition (June 20-28), Vietnam Ho Chi Minh International Food Exhibition (April 24-26), Shanghai International Food Material Exhibition (March 18-20) Selection of participation
February. 2019 Seoul International Cosmetic and Beauty Industry Fair (COSMOBEAUTY SEOUL 2019) (COEX: May 9 ~ 11) Supported by Small and Medium Business Agency
February. Selected as a company to be consulted by Yongin 2nd Factory for GMP (Good health functional food manufacturing standard) (Food and Drug Administration)
Apr,. Nominated as an evaluation committee member of the Technical Planning and Evaluation Center for Agriculture and Forestry Food (CEO Yong Hyun Jung)
May. China Patent Application: 201910392881.9 (Lactobacillus probiotic preparation for prevention or treatment of female climacteric symptoms)
August, Product presentation held in DACHUNG group, Vietnam (Seoul Distribution Center)
October, 2018 Export license for health functional food in Vietnam (Kimchi lactic acid bacteria): GIẤY TIẾP NHẬN ĐĂNG KÝ BẢN CÔNG BỐ SẢN PHẨM, BẢN CÔNG BỐ SẢN PHẨM, Số: 5/2018/0312319017-DKCB
Patent application for September, 2018 - Lactobacillus probiotic preparation for prevention or treatment of female menopausal symptom (Patent Application No. 10-2018-0103510)
2018 Aug 2018 Selected as a marketing support business for Chungbuk area - Chungbuk Techno Park
May 2018 US FDA Drug Registration (FDA OTC Drug Registration Number (72339-0001-1 CARECNE ) Korea Health Functional Foods -> US Drug Registration
May, 2018 Selected as export marketing package export business ( biorhythm) - Small and Medium Business Administration
2018 sial paris exposition (10/21 ~ 25) - 2018 sial china exposition (5/16 ~ 18) - participation in the Beijing food exhibition (11/21 ~ 23) Cooperation of KISA
Selected as a dispatch company by China Trade Delegation (Wuhan Xiamen Xian) in March, 2018 - Headquarter of Chungbuk Regional Office of Small & Medium Business Promotion Corporation (2018.03.07)
Jan 2018 Decrease in body fat + Reduction of body fat + Cholesterol lowering (Lactic acid bacteria + Garcinia + Dietary fiber 3 products -1 product)
Sept. Appointed as a member of the evaluation committee of the 2017 Ministry of Food and Drug Safety service R&D project – CEO, Jung Yong Hyun
Aug. Signed the contract to buy the new second factory site of Biorhythm (Yong-in Techno Valley July. Selected as a promising small and medium sized export firm on July 10, 2017
July. Patent application number (China): Selected as the China Highway Program Enforcement Business in June 2017 – The director of Small and Medium Business Administration/ Small and Medium Business Corporation
May. Appointed as the examiner for the small and medium business administration research project of Small & Medium business Information Promotion Center and Association of Industry and Academic Cooperation (Director of Korea Research Institute of Bioscience and Biotechnology– Jung Yong Hyun)
Apr. Patent registration 10-2014-0066359: Invented ginseng radish kimchi powder and manufacturing method for this health functional food with greatly active protease by fermenting it with lactobacillus plantarum K-1, invented by Jung Yong Hyun, Applicant Biorhythm Co., Ltd.
Apr. Dispatched a trade mission to Eastern Europe (Austria, Poland, Slovakia) from May 29 ~ June 03 (supported by the small and medium business corporation)
Mar. Selected as a technical innovation supporting business for tenant companies of 2017 (Cheongju Techno Park)
Jan. Selected as a participating business of Fl China International Food Exhibition Shanghai China (March 24 ~ 26, 2017) (Korea Food Industry Association)
Jan. Selected as a participating business of Philippines International Food Exhibition (May 19 ~ 21) (Korea Agro-Fisheries & Food Trade Corporation)
Oct. Completed brand trademark registration for Dalyac brand, Korean Intellectual Property Office: No. 40-2015-1204797
Sept. Registered research paper to the Korean Society of Life Science (Has the effect of suppressing pro-inflammatory cytokine that arises due to the acne germs of bacteriocin derived from ~)
July. Completed the export progress to Canada (lactobacillus plantarum K-1)
June. Participated in the Korean Society for Lactic Acid Bacteria in the spring of 2016 (Gwanggeto Building, Sejong University)
June. Dispatched a trade mission to 3 Southeast Asia countries including Taiwan, Philippines, Laos, etc (June 12 ~ 18) supported by the small and medium business corporation
May. Participated in the Bangkok, Thailand 2016 THAIFEX International Food Exhibition (May 23 ~ 28)
May. Selected as export competence strengthening business (export enterprise) – Small and Medium Business Administration
Apr. International Health Care and Health Industry Expo and Health & Beauty Exhibition (April 28 ~ 30, 2016)
Mar. Participated in the Shanghai FIC Food Ingredient Exhibition (March 23 ~ 25)
Feb. China – Kimchi Lactobacillus product – carried out exportation to Jilin Province and Liaoning Province
Feb. Selected as a participating business of the Shanghai, China “2016 FI China” Food Ingredient Exhibition (Korea Food Industry Association)
Jan. Daylac trademark application at the Korean Intellectual Property Office (No. 40-2015-0095150)
Jan. Opened the Seoul Wirye Office (547-8, Saeum Building, Changgok-dong, Sujeong-gu, Seongnam-si, Gyeonggi-do, Republic of Korea – within the new town of Wirye)
Nov. Selected as a global star product (Biorhythm Lactobacillus) – Small and Medium Business Corporation
Oct. Completed the U.S FDA Safety Evaluation and Standard Assessment (lactobacillus plantarum K-1, Kimchi Lactobacillus bio-capsule, carecne, Mixed Lactobacillus Nine, Mixed Lactobacillus Eighteen)
Sept. Business meeting in India
Aug. Participated in the 2015 Halal Expo Korea (Coex, August 07~09)
July. Developed new products and made alliance with cooperative companies together with Health Brand suggested by the Specialist of Jeong Geum Hui Dermatology Co., Ltd.
June. Patent application 10-2015-086706 – composition of acne medicine that uses lactobacillus plantarum lactobacillus as its main ingredient and its manufacturing method
June. International Patent Application PCT/KR2015/006103 – ~ flora that has remediation and immunity level controlling function for allergies, atopic dermatitis, rhinitis, urtication, etc.
June. Patent application of “Manufacturing method of lactobacillus tofu” that does not require chemical coagulant at the Korean Intellectual Property Office No. 10-2015-0080466
May. Selected as export competence strengthening business (Small and Medium Business Administration) and participated in the Shanghai, China International Food Exhibition (SIAL CHINA) + Bangkok, Thailand International Food Exhibition
Apr. Established the business affiliated biotechnology research institute of Biorhythm (April 27, 2015)
Apr. Patent registration 1015130140000 (Manufacturing method of functional food that uses function radish kimchi that has been manufactured by using ~ obtained from kimchi)
Mar. Concluded MOU with Vietnam LPT 68 CO., LTD. (March 12, 2015)
Feb. Appointed as a member of the review and evaluation committee for the research project of the Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry in 2015 (CEO, Jung Yong Hyun)
Jan. Selected as the 197th innovative small firm (Korea Broadcast Advertising Corporation)
Jan. Participated in the 2015 Tokyo, Japan International Exhibition (FOODEX March 03 ~ 06) and selected as a supporting firm (Cheongju CCI)
Jan. Appointed as a member of the review and evaluation committee for the research project of the Ministry of Good and Drug Safety in 2015 (CEO, Jung Yong Hyun)
Dec. Completed the U.S FDA factory registration + facility registration + product registration + safety evaluation
Nov. Participated in the Shanghai, China Food Exhibition and the Seoul International Food Industry Exhibition (November 12 ~ 15, 2014)
Oct. Selected as a foreign exhibition supporting business in 2015 (Thailand, Shanghai China) – AT Center
Oct. Selected for MSS Industry-university Institute Collaboration research projects (Veterinary Medicine, Chungbuk National University + Biorhythm Co., Ltd.) – Developed functional food using anti-obesity effect of multi-lactobacillus (October 08, 2014)
Sept. Implemented exportation to the intestinal health and skin health drug market (pharmacy and hospital) in Philippines and completed initial orders
Sept. Selected as a connected cooperation project of technological convergence type inherent biological material development – Ministry of Trade, Industry and Energy [Chungbuk Technopark]
Aug. Participated in the Manila Philippines Exhibition, Hong Kong Exhibition and the Lunar New Year Holiday Exhibition (August 06 ~ 16, 2014)
July. Launched vegetable yogurt, “Cereal yogurt”
July. Dispatched a trade mission to Vietnam (July 15 ~ 18, 2014)
June. Patent application: Invented ginseng radish kimchi powder and manufacturing method for this health functional food with greatly active protease by fermenting it with lactobacillus plantarum K-1 (Applied by the Korean Intellectual Property Office: 10-2014-0066359)
May. Appointed as a member of the service advisory panel of KOTRA (Korea Trade-investment Promotion Agency) in the Chungbuk area
May. Concluded contract for exportation to North America and completed initial orders – micro-encapsulated Kimchi Lactobacillus
Apr. Appointed as a member of the evaluation committee for the research project of the Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry (IPET) in 2014 – CEO, Jung Yong Hyun (Ministry of Agriculture, Food and Rural Affairs)
Apr. Selected as a business to participate in the Mumbai India and Philippine Exhibition – AT Center; Selected as a business to dispatch the trade mission to Indonesia – Established business affiliated R&D responsible department within the Korea International Trade Association in March – Ministry of Science, ICT and Future Planning (March 21, 2013)
Mar. Selected as a Korean pavilion participating business for the “ifia Japan 2014” in Japan – Korea Food Industry Association (March 12, 2014)
Feb. Completed trademark registration at the Korean Intellectual Property Office – “JangQue ByunQue lactovacillus plantarum K-1”
Feb. Selected as a business of commercializing Bio oriental medicine food as well as the functional cosmetics industry (Chungbuk Technopark)
Jan. Completed the U.S FDA nutrition evaluation (Kimchi Lactobacillus)
Jan. Participated in the New Year welcoming holiday gift demonstration exhibition on January 11 ~18 (Coex) – Supported by Chungbuk Technopark
Nov. Launched Probio – 1000 Kids vegetable live lactobacillus (Supplied to the pharmacy and hospitals)
Nov. Selected as a business to participate in Shanghai, China Food Exhibition (Fresh Produce China) – November 13 ~ 15, 2013 (AT Center)
Oct. Concluded an industry-research cooperation contract together with College of Medicine, Seoul National University + SNU R&DB Foundation + Biorhythm Co., Ltd., September 28, 2013 (1st research: immune system control research related to the intestinal regulation within the lactobacillus flora)
Oct. Patent application: 10-2013-0121808 Manufacturing method of functional food that uses function radish kimchi that has been manufactured by using ~ obtained from kimchi (Invented by: Jung Yong Hyun, Choi Moon Kyung, Oak Joo Ahn)
Oct. Selected as a business to dispatch a trade mission to Vietnam (October 16~19, 2013) – Cheongju CCI
Oct. G-Fair Korea (October 9~12, 2013 KINTEX) + Chungcheong Region Venture Plaza (October 10~12, 2013 Coex)
Sept. Concluded USA Myung Poom Export Contract and completed initial orders
Sept. Participated in the 2013 FIKOREA Exhibition (International Food Ingredient Exhibition – AT Center) – September 04~06 and 2013 Bio Korea Exhibition (KINTEX) September 11~13 / Aug. Participated in the 2013 Korea PB.OEM & SME goods demonstrating exhibition
Aug. Supplied “Kimchi Lactobacillus” to pharmacies and hospitals all around the nation
July. Selected as a business of promoting high-value added and functional organic food industry (developed antimicrobial and fermented food through identification of anti-cancer functional lactobacillus) (department of biomedical science, Jungwon University + Biorhythm Co., Ltd.) -
July. Participated in the 2013 International Health Industry Exposition taking place at Coex (July 04~07, 2013)
June. Appointed as a R&D industry follow-up evaluation committee member of the Ministry of Food and Drug Safety in 2013 (CEO, Jung Yong Hyun)
June. Selected as a business of implementing national research project for the industry-academic cooperation medical examination field type technical development industry (Herb + high-functional lactobacillus + fermentation = cope with immunity improvement + allergy + powerful atopy) – Biorhythm Co., Ltd. _ department of food and nutrition, Yuhan University + university and industry cooperation agency) – Small and Medium Business Administration
Nov. Concluded a written agreement of industrial and academic cooperation between Seoul National University of Science and Technology and Biorhythm Co., Ltd.
Nov. Received an award from the Commissioner of the Korean Intellectual Property Office of 2012 – Biorhythm Co., Ltd.
Oct. Opened Biorhythm Co., Ltd. Shopping Mall
Sept. Awarded technical innovation award from Inno-Biz – Biorhythm Co., Ltd., Innovation Technology Show
Aug. Completed the U.S FDA Standard Assessment (Mixed Kimchi Lactobacillus, Kimchi Lactobacillus bio-capsule, Lactobacillus plantarum, etc) ISO9001 Certification of Quality Management System
July. Dispatched for “Bio-cluster foreign trade mission” founded by China and Tsingtao Biorhythm (July 17~21): Korea BT Specialization Center Conference
June. 2012 Global Bio & Medical Forum and Export Conference (June 13~14) Korea Biotechnology Organization
May. 2012 Biological Resource Industry Exhibition (May 22~24) Coex – Selected as an exhibiting business – Ministry of Environment
May. Face to face evaluation for Project for Supporting Technical Development of Small and Medium Enterprise (Korea Technology and Information Promotion Agency for SMEs) – CEO Jung Yong Hyun, member of the evaluation committee, May 29, 2011
May. Selected as a supporting enterprise for the Chungbuk TP technology based supporting company – Director of Chungbuk Technopark
May. Participated in the Seoul International Food Industry Exhibition (KINTEX May 08 (Tues) ~ 11 (Fri) 2012) – Biorhythm Co., Ltd. (division of healthy and functional food)
Apr. Appointed as a member of the evaluation committee for the 2012 MFDS R&D Project Selection Review (CEO, Jung Yong Hyun)
Apr. Launched Kimchi Lactobacillus forte product – “the pride of Koreans”
Mar. Certified as an “excellent bio product”, launched 17 Biorhythm Co., Ltd. products – Product Certification (No. 11-3010-001) – Governor of Chungcheongbuk-do (March 22, 2012)
Jan. Launched Kimchi Lactobacillus base product
Dec. Took part as the member of the final evaluation committee for the Technology Support for Small and Medium Enterprise (Korea Evaluation Institute of Industrial Technology, KEIT) – (CEO Jung Yong Hyun Member of the evaluation committee) (December 21, 2011)
Nov. Participated in the 2011 Small and Medium Business Hit Products with Consumers Festival (November 21 (Mon) ~ 22 (Tues)) 3F Hall C, Coex, Seoul
Oct. Participated in the 2011 Seoul International Food Industry Expo (2011 Korea Food Expo) November 09 (Wed) ~ 12 (Sat) Coex, Seoul
Oct. Launched Michelle Line-up and Michelle Line Lactobacillus products (October 11, 2011)
Sept. Patent application – New flora that has anti-allergic and atopic dermatitis improving properties and ~ that includes the function of enhancing immunity and microbial product that contains ~ - Korean Industrial Property Office (Application Number: 10-2011-0098811)
July. Participated in the Washington U.S Exhibition (July 09~11), 2011 Food, Agriculture, Forestry and Fisheries Foreign Market Colonization Business – Selected to support Agricultural and Fishery Marketing Corporation (March 01, 2011)
June. Conference of Large-scale Export Conference 「BUY KOREAN FOOD 2011」 (June 16, 2011)
May. Participated in the 2011 Food, Agriculture, Forestry and Fisheries Foreign Market Colonization Business (May 11~14) – Selected to support Agricultural and Fishery Marketing Corporation (March 01, 2011)
May. Participated as a Korea Pavilion for the Tokyo, Japan Healthy Food Exhibition Tokyo「IFIA Japan 2011」 (May 18 ~ May 20) – Selected to support the Korea Food Industry Association
Apr. Completed the development and manufacture of Kimchi Lactobacillus containing the world’s most CFU of 1.1 trillion CFU/g (1 trillion/g)
Mar. Participated as a member of the evaluation committee necessary for the follow-up evaluation of the R&D business of the Korea Food & Drug Administration in 2011 (CEO, Jung Yong Hyun) – the Korea Food & Drug Administration (March 15, 2011)
Mar. Participated as a member of the evaluation committee for the small and medium enterprise research equipment utilization R&D business in the 2011 (CEO, Jung Yong Hyun) – Korea Technology & Information Promotion Agency (March 18, 2011)
Mar. Concluded a contract to launch a product in 15 countries around the world at the same time – United States, Japan, Australia, Hong Kong, New Zealand, Brazil, Mexico, Korea, India, China, Taiwan, Indonesia, Malaysia, Brunei, Singapore and Philippines – (March 01, 2011) Oriyen Korean Kimchi Concentrated Powder
Mar. Selected to participated in the 2011 Hong Kong and Washington Exhibition for Food, Agriculture, Forestry and Fisheries Foreign Market Colonization Business (March 01, 2011)
Feb. HIT500 Purchase Conference – Small and Medium Business Corporation (February 15, 2011)
Feb. Launched Vegetable Lactobacillus Coating Lactobacillus Plantarum (February 11, 2011)
Jan. Completed Halal Certification (Korea Muslim Federation – January 27, 2011)
Jan. Relocated the company – 686-4, Yangcheon-ri, Ochang-eup, Cheongwon-gun, Chungbuk, Chungbuk Technopark Bio Center (January 15, 2011)
Dec. Selected as an Internet Overseas Marketing Company in 2011 – Trade supporting office of Chungcheongnam-do (December 15, 2010)
Nov. Concluded a contract to perform a joint research between the microbiology and immunology department of the Kyunghee University College of Pharmacy
Oct. Selected as the 9th World Korean Business Convention Supporting Business in 2010 (Korea Institute of Start-up and Entrepreneurship Development) – October 19~21: Daegu COEX
Oct. WTA Daejeon High-tech Fair Exhibition (Supported by Daejeon Convention Center) – October 10~12: Daejeon Trade Exhibition Center
Sept. Selected as one of HIT 500 product of Small and Medium Enterprises (Target of promotion) September 28, 2010 (Small and Medium Business Corporation)
Sept. Hosted the 11th INKE General Meeting and Invited INKE to the Domestic Excellent Company Conference – Venture Association (October 19~21, 2010) Hanyang University
Sept. Coordinated Export Conference of Daejeon – Chungnam, October 05~06, 2010 Daejon Chungnam local headquarters of the Korea International Trade Association
Aug. Small and Medium Business Corporation Support 「Marketing Support Business」 selected as a supporting product to be aired on TV and promoted in newspapers (Small and Medium Business Distribution Center – August 31, 2010)
July. Completed the launching of propolis liquid product (July 10, 2010)
June. Invited the overseas buyers to the Chungnam export conference (June 17, 2010) (Business Center of Chungnam Northern CCI)
June. Launched propolis gold set
May. Implemented exportation to Europe with Asiarawell (June 01, 2010)
May. Concluded an initial exportation contract of 16 million dollars (China hefei jian ou xian) May 29, 2010
May. Patent application (Korean Industrial Property Office) – Manufacturing method of nutrition-enhanced rice – Application Number: 10-2010-0045767 (Invented by: Jung Yong Hyun) May 17, 2010
May. Selected as a Korea Pavilion company for the SIAL CHINA 2010 Shanghai, China International Food Exhibition – May 19~21, 2010 (Supported by the Korea Food Industry Association)
May. Participated in the 2010 Seoul International Industry Exhibition KINTEX (Ilsan) (May 12~15, 2010) Korea Food Industry Association – Supported by the Chungnam Small & Medium Business Support Center
Mar. Hosted Large-scale Export Conference (KINTEX) KOTRA
Feb. Launched Hongyou 629
Feb. Launched Kimchi Lactobacillus blend product
Jan. Selected as an individual participation supporting business for the 2010 overseas exhibition (Shanghai, China International Food Ingredient Exhibition, January 12, 2010) Chungcheongnam-do
Jan. Participated as a target of business for online overseas promotion in 2010 (January 05, 2010) Chungcheongnam-do
Dec. Implemented exportation to the United States, performed sales of coated Kimchi Lactobacillus products – Cooperated with K&C (December 28, 2009)
Oct. Selected as a participating company for the 2009 Buy Korea Autumn Export Conference (Agricultural and Fishery Marketing Corporation) October 15, 2009; Selected as a exportation supporting consulting enterprise in Daejeon/Chungnam areas (Chungnam Trade Association) October 21, 2009
Sept. Participated in the 2009 Cheonan Well-being Food Expo (September 11~20, 2009)
Aug. Launched mixed Kimchi Lactobacillus product
Aug. Concluded a contract to export to China (Cooperation with Bio System)
July. Launched Kimchi Lactobacillus Casei product
July. Selected as a supporting company for the 8th World Korean Business Convention (Chungcheongnam-do Office)
July. Selected as a company to participated in the “2009 Buy Korean Food” (Agricultural and Fishery Marketing Corporation)
July. Selected as a participating company to support the “2009 Yanji/ Changchun, China Investment and Trade Expo” (Korea International Trade Association – Chungnam-do Office)
July. Selected as the manufacturer for the “2009 Regional Venture Clinic Business” 『Joint Regional Venture Catalog and Company Handbook』 (National Venture Business Association)
July. Biorhythm Co., Ltd. – Selected as a target of product for unconventional product exhibition and selected as a supporting company for media promotion (Small and Medium Business Corporation)
June. Registered as a venture company (Technology finance corporation) – (Korea Technology Finance Corporation)
June. Selected as a supporting company of the 2009 KHIDI Bio Business Forum – Selected as a supporting company to attract patent application expenses and foreign investments (Korea health Industry Development Institute)
May. Selected as a workforce supporting business for agency responsible for exportation – completed employment of exportation specializing personnel (2 people) (Chungnam-do Office)
May. Patent application No. 10-0899869 (May 21, 2009): Manufacturing method of Kimchi powder and a composition of Kimchi that is created due to this method
Mar. Launched Kimchi Lactobacillus Plantarum
Mar. Biorhythm Co., Ltd.: Selected as a supporting company for the 2009 Foreign International Exhibition
Mar. Biorhythm Co., Ltd.: Selected as a supporting company for the 2009 Anaheim, U.S Exhibition (Agricultural & Fishery Marketing Corporation)
Mar. Biorhythm Co., Ltd.: Selected as a supporting company to foster and support preliminary technical founders – Competed financial support R&D business [Small and Medium Business Administration]
Mar. Exhibited “Kimchi Lactobacillus” at the LA/Anaheim U.S Healthy Food Exhibition (Selected to support Agricultural & Fishery Marketing Corporation in 2009 [AT Center])
Feb. Completed permission to be the manufacturer specializing in health and functional food (Korea Food & Drug Administration)
Jan. Selected as a supporting company for marketing (homepage producing company) (Soonchunhyang BIT Business Incubator coupon system supporting business)
Jan. Selected as a management support company (patent application overseas) (Soonchunhyang BIT Business Incubator coupon system supporting business)
Jan. Registered as a food processing factory (Asan City Hall)
Dec. Disclosed U.S Patent Application (Invented by; Jung Yong Hyun, Choi Moon Kyung)
Dec. Disclosed Japan Patent Application - 粉キムチの製造方法とこれによって組 成れたキムチ物質.. JAPAN 2008 – December 25 (Invented by: Jung Yong Hyun, Choi Moon Kyung)
Oct. Food Manufacturing, authorized food processing industry (Asan City Hall)
Nov. Completed business registration (Asan Tax Office)
Oct. Established Biorhythm Co.. Ltd. (Asan Court)
Sept. Launched Kimchi Lactobacillus Plantarum in Korea and performed marketing overseas
Mar. 2007 Patent application No. 10-0704447 (March 31, 2007): Coating method of Kimchi Lactobacillus that is coated in three stages and coated Kimchi Lactobacillus that is manufactured using that method and composition containing that coated Kimchi Lactobacillus (Invented by: Jung Yong Hyun, Choi Moon Kyung)
May. 2007 Domestic and PCT International patent application of Kimchi Lactobacillus, disclosure of patent, launching and the development of internal/external marketing
May. 2006 Established R&D network of Kimchi Lactobacillus
Jan. Established R&D network of Kimchi Lactobacillus